VASCM: RSVP to Holiday Party Dec. 3; Delicious Menu from Cabrillo Students
Mary Lindsay
mary at munsvineyard.com
Wed Nov 23 12:20:12 PST 2016
There are still a few places left for the VASCM holiday dinner on Dec.
3. The culinary students at Cabrillo College have created a delicious
menu for us. Let this entice you! (See the menu below.) Please RSVP to
June Salsbury by Monday and secure your seat with a check in advance -
see the details in the invite below.
And in the mean time, have a nice Thanksgiving!
Cheers,
The VASCM Board:
- Mary Lindsay
- Ken Swegles
- June Salsbury
- Rick Clarke
*French Inspired Winter Menu *
*1**^st **Course – Soup:* /Shellfish Consomme with Crab Tortellini –
Savory clarified shellfish broth with crab filled tortellini/
*2**^nd **Course – Main Course**:*
/Grilled Lamb Chops with Bordelaise Sauce, Pomme Duchesse and Glazed
Carrots/
or
/Halibut a la Meuniere – Pan Fried Halibut Filet withLemon Caper Butter
Sauce Served with Potato Pancake and Wilted Spinach/
or
/Cepes and Duxelle Mushroom Tart with Gruyere Cheese, Frisée Micro Salad
and Fried Beet Chips/
*3**^rd **Course* *– Salad Refresher**:*///Citrus Salad with Winter
Greens – Spiced and Bitter Greens with Orange and Grapefruit Supremes
and Herbed Citrus Vinaigrette/
*4**^th **Course – Dessert*:/Pumpkin Cake with Vanilla Orange Mousse,
Candied Almonds and Crisped Kumquat/
Celebrate the Harvest & Holidays 2016
*/WHAT:/* VASCM Holiday Party
*/WHEN:/* Saturday, Dec. 3th, 6:30-9:30 PM
*/WHERE:/* Sesnon House on Cabrillo College Campus, 6500 Soquel Dr.,
Aptos (near Park Ave.) For a map and directions to Sesnon House:
_http://www.cabrillo.edu/services/sesnon/map.html_
*/BRING:/* Your own wine. Please be aware that the restaurant's liquor
license requires that their servers pour all wine for us
*/COST:/* $30 per person - includes appetizers, buffet dinner, &
champagne toast
*/RSVP TO:/* June Salsbury, 160 Spring Hollow Rd., Los Gatos, CA
95033 w/payment by check payable to VASCM in advance. Required to
secure reservation!
*/HURRY:/* _**Deadline - Nov. 28th** - Seating limited to 45_
/Let's get together to share our 2016 vintage experiences, harvest
stories, and good cheer!/
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